Since I'm not from Palm Springs, I usually defer to my friends when it comes to food in Palm Springs. It is kinda tough when I make a suggestion and they don't have a perfect answer. But there is one thing they are unanimous on...if you want pizza, order from Bill's.
I've sate down here once and taken to go once. Not saying Bill's is the best I've personally ever had, but I would certainly agree with my friends that this pizza is BOMB! The variety offered on the menu in terms of specialty pizzas is awesome, probably have tried like 6 or 7 different types. And yes, they let you split a pizza half and half any kind of way you want to as long as it's a large.
Definitely worth, and it's good to know that if I ever need something decent from Palm Springs that I get something from here.
- Alex Y. via YELP
Local Pizza Joint Makes Magazine’s Top 100!
One thing that sets the pizza apart is the use of imported pizza flour from Italy to make a sourdough crust. “It’s milled very fine like a cake flour would be and costs about three times as much as regular Pizza flour.”
There are 22 pizza “creations” and counting. They are prepared in gas-fired brick ovens, with ingredients such as custom-made sausage, sheep’s milk feta imported from France and extra-virgin olive oil.
It 's the
Best Pizza in Palm Springs!!
“All the ingredients have pep to them and not bland in the least. Usually, I use their take-out service and have never had a botched order, everyone has always been friendly.”
“Next time we’re in Palm Springs is a definite stop. Pizza’s are so good and come out piping hot, just the way we like our food! Great location in heart of Palm Springs. Go!”
“My wife and I just LOVE Bill’s Pizza Springs!!! The Alfredo sauce with Sicilian Sausage, Tomatoes and Zuchinni is our favorite! Great place! AAA.” – Nov 26, 2010
“Pesto Pizza was delicious We usually get pizza at NYPD, which can be on the greasy side, but we like it anyway. We tried Bill’s for a change of pace and really liked it. The pesto pizza has pesto, pine nuts and fresh basil. Will definitely go back. …